Food Preservation Fruit Storage How does light exposure impact the spoilage of stored fruits? March 3, 2026 by Herb | Leave a Comment Light exposure can significantly accelerate the spoilage of stored fruits by degrading their nutrients, pigments, and flavor compounds. This process, known as photodegradation, can lead to undesirable changes in texture and appearance, making fruits less appealing and potentially unsafe for consumption. Understanding this impact is crucial for effective fruit storage and food preservation. The Hidden […] Read more »